Plant-Based Anti-Inflammatory Eating Made Easy – PCC Online Class

Whether you're concerned about your carbon footprint or you're motivated to eat healthier and prevent chronic disease, plant-based eating is a good solution. In this class, Michelle Babb, MS, RD, and author of "Anti-Inflammatory Eating Made Easy" will provide creative, practical suggestions to help you make the transition to a more plant-based diet. If you're…

Mastering Mindful Eating 4-Week Course

After many requests to offer a group class on this subject, I'm thrilled to introduce my first 4-week online course on mindful eating. This course is for anyone who would like to ditch the dieting mentality or simply have a healthier relationship with food. The course curriculum includes: Releasing the restriction/deprivation mindset Embracing intentional, mindful…

$175

Gut Healing Workshop for IBS and SIBO

Are you suffering with excessive bloating, gas, abdominal discomfort, and cranky bowels? Maybe you even have the diagnosis of irritable bowel syndrome (IBS) or small intestinal bacterial overgrowth (SIBO)? This 4-week online course is for you! After guiding hundreds of patients through therapeutic food plans and completing a course on the low FODMAP diet for…

$250

Plant-Based Eating for Healthy Aging – PCC Bellevue

Bellevue PCC 11615 NE Fourth St., Bellevue, WA

Eating a plant-based diet reduces disease risk, decreases inflammation in the body, and promotes healthy aging. Join nutritionist and cookbook author Michelle Babb, MS, RD, as she sheds some light on the many benefits of vegetarian/vegan eating and provides helpful hints that make it easy to start transitioning to a plant-forward food plan. Sample Lettuce-less…

Gobble Up Seattle – Book Signing

Magnuson Park Hangar 30 7400 Sand Point Way NE, Seattle, WA

DISCOVER THE BEST CRAFT FOOD MAKERS IN THE PACIFIC NORTHWEST AT URBAN CRAFT UPRISING’S PREMIER FOOD SHOW! I'll be signing my Mastering Mindful Eating books between 2 and 3 p.m. on 11/19.

Plant Based Eating for Healthy Aging – PCC Green Lake Village

Greenlake Village PCC 450 NE 71st St, Seattle, WA

Eating a plant-based diet reduces disease risk, decreases inflammation in the body, and promotes healthy aging. Join nutritionist and cookbook author Michelle Babb, MS, RD, as she sheds some light on the many benefits of vegetarian/vegan eating and provides helpful hints that make it easy to start transitioning to a plant-forward food plan. Sample Lettuce-less…