Posts Tagged ‘Low Glycemic’
Spaghetti Squash Primavera
This is the perfect recipe for the “squash skeptic.” When you cook this squash and scrape out the inside, it looks just like spaghetti and tastes great, too! Add your…
Read MoreSizzling Salmon and Quinoa Skillet
One-pot meals are the norm at my house. So why not just throw all of my favorite ingredients into a sizzling skillet and call it dinner? This skillet dinner looks…
Read MoreSimple Sauteed Greens
Are you looking for ways to get more greens in your diet? Well this delicious side dish is the solution. It only takes about 15 minutes from start to finish,…
Read MoreRoasted Cauliflower Soup with Gremolata
Cauliflower is an underappreciated vegetable. But roasting it with leeks and seasoning with turmeric and cumin give it a rich, delicious flavor that blends perfectly into a soup. You could…
Read MoreRainbow Quinoa and Adzuki Bean Salad
This colorful beans, greens and grains dish is packed with nutrients and makes a great stand-alone lunch. Quinoa is one of the most nutritious whole grains and adzuki beans (sometimes…
Read MorePumpkin Coconut Curry with White Fish
This is one of my all-time favorite fall/winter dishes. I love using the Kaffir lime leaves, but a 1/2 teaspoon of lime zest and the juice of a lime will…
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