Posts Tagged ‘Low Glycemic’
Zucchini Noodles with Pesto
I was inspired by a zucchini dish I had from the PCC deli, and I’ve finally figured out a way to use up all that zucchini that people love to…
Read MoreTuscan White Bean Soup
Bean soups are hearty and nutritious and this Tuscan-inspired soup is no exception. Experiment with your favorite vegetables, but don’t forget the Swiss chard. It’s a great way to get…
Read MoreTurkey Sausage, Lentil and Mushroom Stew
This hearty stew is perfectly suited for a cold winter day. The spicy turkey sausage warms you up from the inside out and is the perfect accompaniment to the earthy…
Read MoreTapenade with Artichokes and Sun Dried Tomatoes
The creamy texture of artichoke hearts and the rich, sweet flavor of sun dried tomatoes transforms this tapenade into something special. I use this as a dip for vegetables and…
Read MoreSpring Stew with Lamb
This hearty stew is made lighter with fresh spring peas and mustard greens and the flavors are spectacular! If parsnips are difficult to find, substitute potatoes. Lamb is an extremely…
Read MoreSpring Pea and Jicama Salad
This light and creamy salad will dress up any barbecue or picnic. The subtly of the peas is offset by the crunch from the jicama and celery. A tangy, lemon-dill…
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